Sadly the recipe is pretty vague "2 scoops nutella+ 1 cup milk"
Ha ha and I wish that I could tell you I'm going to be more specific, but actually, I just added nutella until it tastes chocolatey enough, because I don't know about you, but I have no idea how big a scoop is.
Anyway, it ended up turning out pretty well! And bonus, you don't have to go to the store to get ingredients like heavy whipping cream (which on a day like today could be pretty treacherous).
I will say that the flavor was milder than I expected, so if you're not a huge chocolate fan, I would definitely recommend it!
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